s/n7799278

New Query

Information
has gloss(noun) fish eggs or egg-filled ovary; having a grainy texture
hard roe, roe
lexicalizationeng: hard roe
lexicalizationeng: roe
subclass of(noun) edible fish (broadly including freshwater fish) or shellfish or roe etc
seafood
has subclass(noun) unfertilized lobster roe; reddens in cooking; used as garnish or to color sauces
coral
has subclass(noun) salted roe of sturgeon or other large fish; usually served as an hors d'oeuvre
caviare, caviar
has subclass(noun) roe of shad; may be parboiled or baked or sauteed gently
shad roe
Meaning
Catalan
lexicalizationcat: ous de peix
Esperanto
lexicalizationepo: frajo
French
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Hungarian
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Korean
lexicalizationkor: 연어 알
lexicalizationkor: 어란
Russian
lexicalizationrus: икра
Castilian
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Turkish
lexicalizationtur: balýk yumurtasý
Links
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Query

Word: (case sensitive)
Language: (ISO 639-3 code, e.g. "eng" for English)


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