kat: საფუარი

Information
has URI	http://lexvo.org/id/term/kat/%E1%83%A1%E1%83%90%E1%83%A4%E1%83%A3%E1%83%90%E1%83%A0%E1%83%98

Meaning
means	(noun) a substance used to produce fermentation in dough or a liquid leavening, leaven
means	(noun) a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey barm, yeast