| Information | |
|---|---|
| has URI | http://lexvo.org/id/term/tur/etin%20pi%C3%BEerken%20sald%C3%BD%C3%B0%C3%BD%20su |
| Meaning | |
|---|---|
| Show unreliable ▼ | |
| means | (noun) a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats gravy |
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