| Information | |
|---|---|
| has URI | http://lexvo.org/id/term/sat/%E1%B1%95%E1%B1%B7%E1%B1%B3%E1%B1%A8 |
| Meaning | |
|---|---|
| means | (noun) residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture buttermilk |
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