| Information | |
|---|---|
| has gloss | (noun) sweet liqueur made from wine and brandy flavored with plum or peach or apricot kernels and bitter almonds ratafia, ratafee |
| lexicalization | eng: ratafee |
| lexicalization | eng: ratafia |
| subclass of | (noun) strong highly flavored sweet liquor usually drunk after a meal liqueur, cordial |
| Meaning | |
|---|---|
| Catalan | |
| lexicalization | cat: ratafia |
| Esperanto | |
| lexicalization | epo: ratafio |
| French | |
| lexicalization | fra: ratafia |
| Russian | |
| lexicalization | rus: наливка |
| Castilian | |
| lexicalization | spa: ratafía |
| Ukrainian | |
| lexicalization | ukr: наливка |
| Links | |
|---|---|
| has part:substance | (noun) distilled from wine or fermented fruit juice brandy |
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