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has gloss | eng: The Lao eggplant (; ), also known as Lao aubergine, is a local variety of Kermit eggplant found in Laos and used primarily in Lao cuisine. Common cultivar types in Laos are Lao Green Stripe, Lao Purple Stripe, Lao Lavender, and Lao White. They are usually round and roughly the size of a golf ball. |
lexicalization | eng: Lao eggplant |
instance of | (noun) hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable mad apple, aubergine, eggplant, Solanum melongena, eggplant bush, garden egg, brinjal |
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