Information | |
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has URI | http://lexvo.org/id/term/bul/%D0%94%D1%80%D0%BE%D0%B6%D0%B4%D0%B8 |
Meaning | |
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means | (noun) used as a leaven in baking and brewing Saccharomyces cerevisiae, brewer's yeast, baker's yeast |
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