| Information | |
|---|---|
| has gloss | (noun) small cold-water silvery fish; migrate between salt and fresh water smelt |
| lexicalization | eng: smelt |
| subclass of | (noun) the flesh of fish used as food; "in Japan most fish is eaten raw"; "after the scare about foot-and-mouth disease a lot of people started eating fish instead of meat"; "they have a chef who specializes in fish" fish |
| has subclass | (noun) common smelt of eastern North America and Alaska American smelt, rainbow smelt |
| has subclass | (noun) common smelt of Europe European smelt, sparling |
| Links | |
|---|---|
| part of | (noun) small trout-like silvery marine or freshwater food fishes of cold northern waters smelt |
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