| Information | |
|---|---|
| has gloss | (noun) fatty bluish flesh of bluefish bluefish |
| lexicalization | eng: bluefish |
| subclass of | (noun) flesh of fish from the sea used as food saltwater fish |
| Meaning | |
|---|---|
| Bulgarian | |
| Show unreliable ▼ | |
| lexicalization | bul: лефер |
| Mandarin Chinese | |
| lexicalization | cmn: lu |
| lexicalization | cmn: 鯥 |
| Modern Greek (1453-) | |
| Show unreliable ▼ | |
| lexicalization | ell: γοφάρι |
| French | |
| Show unreliable ▼ | |
| lexicalization | fra: tassergal |
| Korean | |
| Show unreliable ▼ | |
| lexicalization | kor: 전갱이 |
| Turkish | |
| Show unreliable ▼ | |
| lexicalization | tur: lüfer |
| Links | |
|---|---|
| part of | (noun) bluish warm-water marine food and game fish that follow schools of small fishes into shallow waters bluefish, Pomatomus saltatrix |
| Show unreliable ▼ | |
| similar | e/Bluefish |
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