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has gloss | (noun) seeds used as livestock feed field soybean |
lexicalization | eng: field soybean |
subclass of | (noun) the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein) soya, soy, soybean, soya bean |
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part of:substance | (noun) mass of e.g. linseed or cottonseed or soybean from which the oil has been pressed; used as food for livestock oil cake |
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