Information | |
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has gloss | (noun) any of various pungent capsicum fruits hot pepper |
lexicalization | eng: hot pepper |
subclass of | (noun) sweet and hot varieties of fruits of plants of the genus Capsicum pepper |
has subclass | (noun) very hot and finely tapering pepper of special pungency chile, chili, chilli, chili pepper, chilly |
has subclass | (noun) very hot red peppers; usually long and thin; some very small tabasco, red pepper |
Meaning | |
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Mandarin Chinese | |
Show unreliable ▼ | |
lexicalization | cmn: là jiao |
lexicalization | cmn: 辣椒 |
lexicalization | cmn: là hú jiao |
lexicalization | cmn: 辣胡椒 |
Croatian | |
lexicalization | hrv: feferon |
Korean | |
lexicalization | kor: 고추 |
Dutch | |
lexicalization | nld: hete pepers |
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