Information | |
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has gloss | (noun) sucrose obtained from sugar cane cane sugar |
lexicalization | eng: cane sugar |
subclass of | (noun) an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain carbohydrate, sugar, saccharide |
has subclass | (noun) a light brown raw cane sugar from Guyana demerara |
Meaning | |
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Danish | |
lexicalization | dan: rørsukker |
German | |
lexicalization | deu: Rohrzucker |
Estonian | |
lexicalization | est: roosuhkur |
Finnish | |
lexicalization | fin: ruokosokeri |
French | |
lexicalization | fra: sucre de canne |
Icelandic | |
lexicalization | isl: reyrsykur |
Italian | |
lexicalization | ita: zucchero di canna |
Dutch | |
lexicalization | nld: rietsuiker |
Norwegian Bokmål | |
lexicalization | nob: rørsukker |
Portuguese | |
lexicalization | por: açúcar de cana |
Swedish | |
lexicalization | swe: rörsocker |
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