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e/zh/油麦菜
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instance of
(noun) any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower
vegetable
Meaning
Chinese
lexicalization
zho:
油麦菜
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(ISO 639-3 code, e.g. "eng" for English)
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