e/Scorpion bowl

Information
has gloss	eng: A Scorpion Bowl is an alcoholic concoction mainly served in Chinese restaurants. It contains fruit juice (typically orange and lemon juice) and rum (usually a dark rum like Myers, or a Jamaican Gold rum), brandy. Most recipes also call for orgeat (almond) syrup. Amaretto liquor may be substituted for the orgeat & the brandy. Gin is frequently added to increase the strength of the drink. While the above ingredients can be pre-mixed together, a champagne "floater" is best added last.
lexicalization	eng: Scorpion bowl
instance of	(noun) made of two or more ingredients mixed drink