| has gloss | eng: Oka is a Canadian cheese named after the small village of Oka, Quebec where it originated in 1893. Since that time, Quebec has become a major producer of Canadian Cheese. Oka cheese has a pungent aroma and soft creamy flavour, sometimes described as nutty and fruity. Oka is covered with a copper-orange, hand-washed rind. The consistent high-quality of care lavished on this distinctively fragrant cheese options it as an excellent substitute for many semi-soft ripened cheeses in any dish — or as a component on cheese platters. |
