e/Cuajada

Information
has gloss	eng: Cuajada is a compact, almost cheese-like product (milk curd), like curd "grains" condensed tightly to make a cheese of some sort, made traditionally from ewes milk, but industrially and more often today from cows milk. It is popular in the north-eastern regions of Spain (Basque Country, Navarre, Castilla y León, La Rioja).
lexicalization	eng: Cuajada
instance of	(noun) a dish served as the last course of a meal afters, dessert, sweet

Meaning
German
has gloss	deu: Cuajada [] (spanisch, von cuajar „gerinnen, dick werden“) ist ein aus Schafmilch hergestelltes Milchprodukt. Es stammt aus dem Baskenland und ist in Nordspanien verbreitet. Im Baskischen wird das Milchprodukt als Mamia bezeichnet.
lexicalization	deu: Cuajada
Italian
has gloss	ita: La cuajada (, dallo spagnolo cuajar „coagulare“) è un alimento derivato dal latte di pecora ed ha una consistenza simile a quella dello yogurt. È un prodotto tipico della Spagna settentrionale e in particolare dei Paesi Baschi, dove, in basco, è chiamato mamia.
lexicalization	ita: Cuajada

Media
media:img	Cuajada.jpg