e/Ambuyat

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has glosseng: Ambuyat is a Bruneian dish derived from the interior trunk of the sago palm. It is a starchy bland substance, similar to tapioca starch.
lexicalizationeng: Ambuyat
instance ofc/Unleavened breads

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Word: (case sensitive)
Language: (ISO 639-3 code, e.g. "eng" for English)


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