| Information | |
|---|---|
| has URI | http://lexvo.org/id/term/ces/Vysok%C3%BD%20ro%C5%A1t%C4%9Bnec |
| Meaning | |
|---|---|
| means | (noun) a cut of meat (beef or venison) including more than one rib and the meat located along the outside of the ribs rib roast, standing rib roast |
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